Ethiopia Washed Sidamo Coffee
Ethiopian sidamo guji coffee is known for having extremely fruit forward flavors.
Ethiopia washed sidamo coffee. Ethiopia washed sidamo gr. It has a mild fruity taste and a strong aroma. The are is known for high altitudes of 1 600 1 900 masl high rainfall moderate temperatures and perfect soil for coffee production. Coffee in ethiopia including yirgacheffe is known for citrusy edges vibrant acidity and natural sweetness.
A large area in the fertile highlands in the rift valley sidamo is one of three trademarked coffee regions in ethiopia along with harrar and yirgacheffe. Coffee from this area is noted for its complex acidity and flavour. What really sets sidamo coffee apart however is a unique blueberry flavor. Ethiopia sidamo bensa asefa dukamo washed blind assessment.
Deeply sweet structure with vibrant acidity. The beans that grow there today still maintain a certain wildness when it comes to flavor and acidity. Grown in southern ethiopia the sidamo bean is a favourite for many farmers. Sidamo coffee includes yirgachefe coffee and guji coffee.
As with the washed limu coffees the washed process helps diffuse the wildness of ethiopian coffee profiles. A good sidamo is well balanced with cupping notes exhibiting berries and citrus lemony with complex acidity. It s reported that around 60 of coffee produced here is washed processed. Our ethiopia washed sidamo is a bourbon variety that comes from the sidamo district located in the southern portion of ethiopia.
Like most african coffees ethiopia guraferda features a small and greyish bean yet is valued for its deep spice and wine or chocolate like taste and floral aroma. A wet processed washed ethiopian coffee best known for its rich full body mouthfeel sweet and complex flavor low acidity floral aroma and an finish that is bright and soft. Sidamo coffees are among the most famous in the world and this ethiopia washed sidamo cups with bright citrusy acid medium body and an almost tea like finish. Also due to the high altitude growth the coffee qualifies as strictly high grown shg.
2 15 00 sidamo is in the southern part of the country south of the capital addis ababa. It s 1 550 to 2 200 m a s l and has ample rainfall optimum temperatures and fertile soil. Genika ethiopia genika is a type of arabica coffee of single origin grown exclusively in the bench maji zone of ethiopia. We lightly roast these sidamo guji coffee beans to ensure the true berry and wine like flavors shine through and level out into a well rounded earthy finish.
This bright acidic guji coffee is hailed for its unique and exquisite flavor and body. Both coffee types are very high quality.